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Chardonnay

 

A gorgeous versatile white wine originally found in the Burgundy region in France. Now grown in many countries across the world, and in many styles from crisp Chablis to an elegant and buttery Californian classic. Chardonnay is also the main component in many sparkling wines including Champagne and English Sparkling wine. Please don’t let its bad reputation from the 1990’s influence you – this wonderful wine is worth getting to know.

Delve into our exquisite collection of Chardonnay wines, from crisp, mineral-driven styles to rich, oaky expressions.

Explore the versatility of Chardonnay, the world’s most popular white wine. Our selection celebrates the best from classic Burgundian styles to innovative New World creations, each bottle offering a unique taste profile to elevate your wine experience.

Chardonnay, renowned for its ability to adapt to various climates and winemaking styles, offers a spectrum of flavors and textures. At Seven Cellars, we curate Chardonnays that reflect the character and complexity of their origins, providing an insightful journey into this beloved varietal.

Understanding Chardonnay:

  • Origins and Characteristics: Chardonnay originates from the Burgundy region of France, where it still produces some of the most prestigious wines in the world. It's known for its versatility, displaying flavors ranging from apple and citrus in cooler regions to tropical fruits in warmer areas.
  • Winemaking Influence: The winemaking process plays a crucial role in the flavor profile of Chardonnay. Techniques such as malolactic fermentation and oak aging can add creamy textures and buttery, vanilla notes, while steel tank fermentation preserves the grape's crisp, fresh qualities.
  • Global Expressions: From the mineral-rich Chablis to the lush, fruity profiles found in California, each wine region brings its own interpretation to Chardonnay, influenced by local climate and terroir.

Frequently Asked Questions

What food pairs well with Chardonnay?

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Chardonnay is incredibly food-friendly. Lighter, crisper Chardonnays pair well with shellfish and grilled fish, while fuller-bodied, oaked Chardonnays can stand up to richer dishes like roast chicken and creamy pasta sauces.

How does Chardonnay vary between old and new world styles?

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Old World Chardonnays, particularly those from Burgundy, often focus on mineral and floral notes with restrained use of oak. New World styles, like those from California or Australia, typically showcase more pronounced fruit flavors and a more generous use of oak.

Can Chardonnay be aged?

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Yes, high-quality Chardonnay can age beautifully, especially those with a good balance of acidity and structure from regions like Burgundy. Aging can bring out complex flavors and aromas not evident in younger wines.

What are the key tasting notes of Chardonnay?

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Chardonnay typically exhibits flavors that can include apple, citrus, pear, and peach, with nuances of vanilla, oak, or butter if aged or fermented in oak barrels.

What are some lesser-known regions producing excellent Chardonnay?

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Beyond Burgundy and California, regions like Oregon, South Africa, and parts of Chile are gaining recognition for their distinctive Chardonnays that often combine Old and New World characteristics.

What is your shipping policy?

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For full information regarding our delivery please check out our shipping policy

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