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In the UK cider is an alcoholic drink made with the fermented juice of apples Cider has a history dating back thousands of years when the Normans invaded in 1066 they brought with them a new variety of apples suited to cider making, pressing techniques and we began to make cider more efficiently and on a much wider scale. It was so popular in the UK that at one point cider was even used to pay labourers (8 pints a day).

Today cider has been enjoying something of a renaissance. We have over 2500 indigenous apple varieties in the UK and so there is a huge range of styles to suit all tastes. Our cider heritage is something to be very proud of and we are. We hope you enjoy our small but beautiful selection.

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