Dandelion Vineyards in Australia, is a group of ancient vineyards that have been producing high-quality wines over the last few years. The owner of this winery, Elena Brooks, is an extremely talented winemaker. She set up this winery in 2007.
One of the best philosophies of this winery is that the plantations are taken care of, like family by the management and the wines are treated as their children. This is the prime reason for the Dandelion Vineyards to continuously produce authentic and impressive wines year after year.
Currently, the Dandelion Vineyards encompass the Adelaide Hills, Barossa, Eden Valley, Fleurieu Peninsula and McLaren Vale in Australia.
This wine is dry and bright in the glass with tinges of green and white-gold. Classic aromas of citrus zest, candied peels and hints of herbs. This is an attractively textural wine displaying the variety's intense purity. Bone-dry, its structure and length is underpinned by bracing acidity
Bottle Size: 75cl