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Gluten Free Beer

Can You Drink Beer If You're Gluten Intolerant?

For many, beer is a social beverage or a delicious companion to a good meal. But those with gluten intolerance, may feel reluctant to consider reaching for a refreshing pint due to the repercussions. Thankfully, the world of gluten-free beer is booming, offering delicious options for those with gluten intolerance..

Gluten is a protein found in grains like wheat, barley, and rye. A regular beer is brewed with these grains all high in gluten, and the protein can trigger an immune response that damages the small intestine for people with celiac disease. People with gluten intolerance experience digestive issues and other problems when they consume gluten, also having a negative impact on your well-being.


Thankfully, there are solutions for those who can't enjoy a traditional beer, and the good news is that the craft beer industry has embraced the movement, creating beer for gluten free. Brewers are now creating delicious and satisfying beers using alternative grains like sorghum, millet, rice, and even corn. These grains are naturally gluten-free, allowing you to enjoy the taste of beer without the worry of gluten-related discomfort.

Choosing the right gluten-free beer is important to avoid side effects. Some beers use naturally gluten-free grains, making them safe for everyone. Others use enzymes to break down gluten in barley, which might be suitable for some sensitivities but not celiac disease. It is important to look for reputable brands who show a certification on gf beers. Look for labelling or certification from organisations like the Gluten-Free Certification Organisation (GFCO).

From crisp lagers to hoppy IPAs and rich stouts, there's a gluten-free beer style for every taste bud. Don't be afraid to experiment and find your new favourites! While gluten-free beers are a fantastic alternative, remember they can still be high in calories and carbohydrates. Enjoy them in moderation as part of a balanced diet.

Gluten intolerance doesn't have to mean giving up beer entirely. With the abundance of delicious gluten-free options available such as; gluten-free ale, gluten-free lager, gluten-free IPA, and even fruit-flavoured gf beers, you can still raise a glass and enjoy the company of friends over a refreshing beverage. 

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