This wine is light and herby on the palate with vibrant strawberry and cherry flavours. Round and structured, the more intense, vegetal characters will develop with bottle age in place of the primary red fruit flavours.
The wine is medium bodied and has perfect, soft tannin. A classic expression of Alsace Pinot noir, traditionally served chilled.
Drink this wine young and fresh, around 14-15 degrees C. It perfectly matches smoked meats, red meats, duck and some cheeses.