Konishi Shuzo are the oldest brewery owned by one family, the Konishi family, starting in 1550 and due to this they have a broad range of sake that they produce. They were the first to produce clear sake, discovered as an accident when some ash was dropped into a batch! Although don't let their history fool you, they are constantly at the forefront of innovative creations and state of the art technological techniques.
Fresh, crisp and smooth and medium bodied with a hint of dryness. The rice has a polishing ratio of 60%.
Size: 18cl Cup
Style: Junmai Ginjo Sake
Method and production: Contains gluten
Brand name: Konishi Shuzo