Seedlip claims to be the worlds first distilled non alcoholic spirit.
In the 1600’s Apothecaries were using small copper stills to make non-alcoholic herbal remedies. This alchemy was documented in The Art of Distillation published in London in the year 1651 & is now re-purposed for the modern day.
A floral blend of hand-picked Peas & homegrown Hay from Seedlip creator Ben Branson’s Farm with traditional garden herb distillates in celebration of the English countryside. Zero sugar has been added.
A complex blend of aromatic, Jamaican All Spice Berry & Cardamom distillates with two barks & a bright citrus peel finish.
WHY 94? In 1494 Christopher Columbus discovered All Spice Berries in Jamaica where Seedlip exclusively source theirs from.