Pilton Cider is found in Somerset where they locally source apples from orchards in the surrounding parish. These are kept in cool Victorian cellars and slowly fermented for six months before bottling.
Road Trip uses Tremlett's Bitter & Brown's Apple and is partly fermented in Burgundy and rum barrels. The label was drawn in 1916, as a fantasy journey, looking forward to a brave new world, after the first world war.
Size: 75cl Bottle
Style: Off Dry Still Cider
Method and production: Organic and partially filtered
Brand name: Pilton Cider